ぱいかじ　国際通り

[Standard Menu] Goya Chanpuru

1045 jpy(Tax included)

A staple of Okinawan home cooking★ Crispy bitter melon, island tofu and pork make this a very satisfying meal★ Recommended for those new to Okinawa!!

Okinawa soba boasting homemade noodles and soup

935 yen(Tax included)

Paikaji's original Okinawa soba noodles are made with whole wheat flour and are rich in dietary fiber and vitamin B1, providing healthy noodles.It also goes well with our secret homemade soup.

Enjoy Okinawan Cuisine! 3-Hour Course

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There are various courses where you can enjoy Okinawan local cuisine for 3 hours, so you can enjoy it slowly! Advance reservation is required.Please feel free to contact us.

Enjoy the good old food culture of Okinawa!

We offer a wide range of dishes, from traditional Okinawan cuisine to creative Japanese cuisine to American cuisine.Okinawan cuisine is made with old-fashioned seasonings, recreating the taste of "Obaa"! You can enjoy the popular sea grapes, bitter gourd champuru, rafute, and other dishes you definitely want to try.Be sure to check out the recommended menu of the day!

Pork, an essential part of Okinawan cuisine

Pork that is consumed on a daily basis in Okinawa.You can enjoy healthy dishes such as rafute, which is braised ribs, and soki, which is stewed ribs.

Okinawa Sea Grapes

825 yen(Tax included)

Umibudo (sea grapes) - The scent of the sea and the popping texture make them addictively delicious.This is our most popular item.

Agu dumplings

880 yen(Tax included)

Pan-fried Dumplings with Agu Pork is highly recommended! The juicy meat juices are irresistible.Our store's 5th most popular item.

Okinawa's specialty, rafute

1045 jpy(Tax included)

Rafute (Braised pork belly) is an Okinawan dish made by slowly simmering pork belly in awamori, sugar, and soy sauce.You can enjoy the deliciousness of pork.Our store's 3rd most popular item.

Mozuku seaweed and pork tempura

¥ 770(Tax included)

Mozuku seaweed and pork lumcheon meat tempuraA delicious dish made by deep-frying high-quality Okinawan mozuku seaweed and pork.Mozuku's unique texture is popular!

Bitter melon champuru

1045 jpy(Tax included)

Goya champuru (Stir-fried bitter melon) is the Okinawan dish of choice! A staple of Okinawan home cooking.It is very rich in vitamin C and is an essential dish in Okinawa.Our store's 2nd most popular item.

Braised cartilage pork ribs

1100 yen(Tax included)

Simmered Nankotsu-soki (pork gristle) Slowly simmered Nankotsu-soki.Of course, you can enjoy everything, including the cartilage.

Okinawa Sea Grapes

825 yen(Tax included)

Umibudo (sea grapes) - The scent of the sea and the popping texture make them addictively delicious.This is our most popular item.

"Champuru"

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Chanpuru is an Okinawan dish made by stir-frying vegetables and tofu (shima tofu), which has a unique flavor and does not fall apart even when stir-fried.Chanpuru means something like "mixed up" in the Okinawan dialect, and refers to stir-frying a variety of ingredients together, not just vegetables and tofu.Originally, it was a home-cooked Okinawan dish made by adding whatever vegetables were on hand, cheap tofu that was available every day, and salted pork, a preserved food.

Bitter melon champuru

1045 jpy(Tax included)

Goya champuru (Stir-fried bitter melon) is the Okinawan dish of choice! A staple of Okinawan home cooking.It is very rich in vitamin C and is an essential dish in Okinawa.Our store's 2nd most popular item.

Tofu champuru

880 yen(Tax included)

Tofu champuru (Stir-fried Okinawan bean curd) Stir-fried Okinawan island tofu that captures the original flavor and aroma of soybeans.This is also a staple of Okinawan home cooking.

Fu (wheat gluten) champuru

¥ 770(Tax included)

Fu champuru (Stir-fried wheat gluten) is a home-cooked dish made by soaking wheat gluten in water, squeezing it tightly, and then stir-frying it with beaten eggs and vegetables.

<Pork is an essential part of Okinawa cuisine>

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Pork is consumed on a daily basis in Okinawa.It is said that "everything except the hooves and the groan is eaten," and an entire pig is literally used in the dish from head to toe.Famous pork dishes include rafute, which is braised pork belly, and soki, which is braised pork rib.Basically, when cooking pork, it is thoroughly simmered, and in some dishes the fat is removed by boiling it, so it is said that the excess fat is removed, making the dish healthier.

Braised cartilage pork ribs

1100 yen(Tax included)

Simmered Nankotsu-soki (pork gristle) Slowly simmered Nankotsu-soki.Of course, you can enjoy everything, including the cartilage.

Okinawa's specialty, rafute

1045 jpy(Tax included)

Rafute (Braised pork belly) is an Okinawan dish made by slowly simmering pork belly in awamori, sugar, and soy sauce.You can enjoy the deliciousness of pork.Our store's 3rd most popular item.

5 kinds of sashimi

2750 yen(Tax included)

Assorted 5 types of sashimi made with fresh Okinawa brand Chura Maguro tuna!

Deep fried Gurukun

990 yen(Tax included)

Deep fried gurukunGurukun Okinawan (banana fish), local fishGurukun means fusago fish, and is the prefectural fish of Okinawa.Please go all the way to the bone.Our store's popularity ranking is 4th.

Mozuku seaweed and pork tempura

¥ 770(Tax included)

Mozuku seaweed and pork lumcheon meat tempuraA delicious dish made by deep-frying high-quality Okinawan mozuku seaweed and pork.Mozuku's unique texture is popular!

Island scallion tempura

880 yen(Tax included)

Shima-rakkyo (Okinawan shallots) TempuraShima-rakkyo (Okinawan shallots) tempura, prepared in Okinawa style.This is also delicious and has a different flavor from salted island scallions.

Agu dumplings

880 yen(Tax included)

Pan-fried Dumplings with Agu Pork is highly recommended! The juicy meat juices are irresistible.Our store's 5th most popular item.

Juicy

440 yen(Tax included)

Jushi (Okinawan flavored rice) A representative Okinawan local dish.Okinawan style cooked rice.

Okinawa soba

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Okinawa soba is one of the traditional local dishes.It is made from 100% wheat flour, with no buckwheat flour used at all.Okinawa soba is so popular among the people of Okinawa that there is even a special Okinawa Soba Day (October 17th).This is a dish that you should definitely try if you come to Okinawa.

Okinawa soba

935 yen(Tax included)

Half size: 605 yen (tax included) Okinawa Soba Noodles A classic! This is what Okinawa soba is all about.All Uchinanchu (Okinawan people) love it.How about having a sip of this after drinking?

[Table seats inspired by the sea of Okinawa] The blue glass is the sea, and the surrounding table seats are sandy beaches.The restaurant, which reproduces the atmosphere of tropical Okinawa, is recommended as a memory of your trip.

[Atmosphere where Uchina time flows] Minyo singers sometimes perform powerful performances, and they also hold folk song Shimauta live performances with the soothing sounds of the tropical land!

[Taste the feeling of the countryside of Okinawa] The space where time flows slowly is a good place in Okinawa.Please come and visit us to heal your daily stress and fatigue.“Okinawa Kitchen Paikaji Naha Kokusaidori” is a place of healing for our customers.

Don't miss the performances and live performances that can be unfolded on the stage!

The staff dressed in Ryusou costumes will welcome you and perform live performances of the traditional Okinawan musical instrument "Sanshin".In addition, there is also a powerful live performance of Okinawa's traditional performing arts Eisa, mainly on weekends.Please experience the memories of Okinawa.

Inside the store with the image of the blue sea and night sky of Okinawa

The table seats are the image of the blue sea of Okinawa, and the ceiling is the image of a beautiful starry sky.Also, on the stage side, Tida (the sun) illuminates the inside of the store ♪ There is a private room in the back of the store that has the image of the countryside of Okinawa.

Table 4Person(s) × 7

Table seats with the image of the sea

Table 4Person(s) × 4

Table seats under the red tile

Hori-kotatsu private rooms16Person(s) × 1

• Smoking/non-smoking

  Non-smoking

Private room with plenty of Okinawan atmosphere

Private Japanese tatami rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

• Charge

  Yes ~ 550 yen per person (tax included)

Private room with plenty of private feeling.For entertainment and dinner parties

Private Japanese tatami rooms12Person(s) × 1

• Smoking/non-smoking

  Non-smoking

It is a small rise type private room

Chartering50Person(s) × 1

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

Please feel free to contact us about your budget

The signboard of the original cut-out painting that stands out on Kokusai-dori Matsuo Sansoji is a landmark!

A large collection of steak menus

If you come to Okinawa, you'll want to try this steak at least once! You can enjoy beef, Agu, Yamabara Jidori chicken while it's still hot♪

New Tropical Awamori Cocktail

A completely original surprise cocktail is now available! All of our flagship products are based on awamori and arranged to be easy to drink.

Enjoy Okinawan local cuisine

This is a restaurant where you can enjoy Okinawan cuisine while listening to folk songs!

[Resurrection!] Shimauta Live !!

◎ Thank you for your patience. Shima-uta live, which had been suspended for a long time, has resumed.

Private parties are also welcome!

Rent out a lively space full of Okinawan atmosphere for a banquet!

3 hours all-you-can-drink course

You can choose a course with all-you-can-drink for 3 hours slowly according to your budget.Ideal for small to large banquets!